Tea blends: Most breakfast teas have a base of Assam CTC tea blended with complementary black teas. The choice of blends depends on the result the blender is trying to achieve. All breakfast teas have a characteristic aroma and maltiness which is further emphasized or lightened. These teas are full-bodied, brisk, and pair well with milk and sugar.
Flavored Blends: Our tea blends have been chosen for their flavor appeal. Popular combinations, of lemongrass and mint with green tea, or rose with black tea, lavender with Earl Grey, and chamomile with green tea, are available. What sets these apart from other teas is that we ensure that all blends are 100% organic.