Chang Artisan Exotic Handmade Assam Black Tea
Regular price
Rs349.00
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PRODUCT DETAIL
LOCATION
GOLAGHAT, ASSAM
FLUSH
SECOND
SPECIALITY
ARTISANAL
GRADE
WHOLE LEAF
BEST TIME TO SERVE
MORNING - EVENING
We pack the finest quality leaves by hand-segregating and hand-rolling them to maintain the fragrance of fresh original leaves. The aroma is sweet with hints of honey, dates and dried raisins. This work of art was curated in the Chang tea garden of Golaghat, Assam.
STEEPING INSTRUCTIONS
WATER
Take 180 ml or 3/4th cup of water.
TEMPERATURE
For best infusion, get the water temperature right to 90’C-95’C (194’F-199’F)
QUANTITY OF LEAVES
Use 2-3 g or 1 tsp. of loose leaves.
TIME
Infuse the leaves for 2-3 mins.
ABOUT TEA ESTATE
Chang Tea Garden, Assam
The Chang tea garden possesses a level of natural beauty that clearly stands out. Away from the hassle of the main city, this small garden provides a feast to the eyes. A well mapped plantation filled with chirpy birdsongs. What's truly fascinating are the scenes of sunrise and sunsets in the garden, the naked sunshine falls on the lustrous tea leaves to give an impression of leaves that are glowing.
Visit Garden
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