PRODUCT DETAIL
LOCATION
MANGALDOI, ASSAM
FLUSH
SECOND
SPECIALITY
ORGANIC
GRADE
BLENDS OF INDIAN SPICES WITH ROSE PETALS, BOP & BP CTC
BEST TIME TO SERVE
MORNING - EVENING
The Organic Masala Rose Chai is an original creation of the Ésah Tea Masters, grown and blended with love and care. It mixes the rough textures of conventional masala chai with the delightful flavors and perfume of rose petals to create a unique sensation. Each packet is handcrafted with organic rose petals and exotic spices like cinnamon, cardamom, ginger, cloves, and black peppercorns. Each sip will transport you to another universe as the spices stimulate your reflexes and the subtlety of the rose petals provides a satisfying finish to each sip.
STEEPING INSTRUCTIONS
WATER
Take 180 ml or 3/4th cup of water.
TEMPERATURE
For best infusion, get the water temperature right to 90’C-95’C (194’F-199’F
QUANTITY OF LEAVES
Use 2-3 g or 1 tsp. of loose leaves.
TIME
Infuse the leaves for 2-3 mins.
CONDIMENT
Can be served with dash of milk.
Customer Reviews
Based on 2 reviews
Write a review